Fresh Creamy Tomato Soup

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This tomato soup was inspired by a bumper crop of tomatoes in our little garden.  It is so fresh and delicious.  So healthy and easy to make.  Nothing feels better than a healthy soup fresh from your garden or the produce section of your grocery store.

Fresh Creamy Tomato Basil Soup

3 cups blended tomatoes

1 clove garlic

¼ tsp. Allspice

½ tsp. Salt

Pepper to taste

1 T. dried onion flakes

1 T. fresh basil

2 Tblsp. Butter

1 Tblsp. Flour

1 Cup Milk

Blend pureed tomatoes, garlic, allspice, salt pepper, onion flakes and basil til smooth .\

strain to remove seeds.

Cook on medium heat for about 5 minutes but do not boil.

make a paste of butter and flour and add a little tomato mixture then gradually add it all together.

Add milk to the soup and reheat.

Serve with a dollop of sour cream if you wish.